Complex Microbial Preparation [Fiber feed] Sok-pyun-han 2-ho (20kg)
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| Features | - It is a new level of fibrous fermented feed for increasing milking - It improves productivity, has a reproduction improvement effect and a watery feces improvement effect - It increases digestibility by sterilizing rice bran, soybean meal, beet pulp, wheat skin, corn curve at 105~121℃ high temperature / high pressure for 5 hours or more and softening raw materials |
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| Efficacy / Effect | - High digestion and absorption rate and improvement of feed efficiency - Increase in feed intake in the early stages of fattening, improvement of fattening cattle gain rate - Improvement of liver function and reduction of somatic cell count - Inhibition of the growth of harmful bacteria in the intestine and improvement of watery feces. - Immunity enhancement and reproductive problem improvement effect. - Shortening of the compost maturation period of livestock and improvement of the breeding environment. |
| Packing unit | 20kg/bag |
| Usage / Dosage | - Milk cows : 100~200g per each cows per day - Korean cattle: 100g per each cattles per day - Calves: 50~100g per each calf per day |
| Ingredient / Content | - Crude protein: more than 19% - Moisture: less than 35% - Crude fiber: more than 1.5% - Crude ash: less than 8% |
| Other | - Lactobacillus, yeast, and Bacillus microorganisms are used in the production of fermented feed after liquid cultivation, so it contains more than 1 billion microorganisms per gram in the product and has a probiotic effect - After fermentation is completed, secondary fermentation does not occur due to acidity (PH) stabilization. |
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